Open 11-23 (kitchen 22)
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Lunch

Lunch is served on weekdays 11.00-14.30
Lunch week 47 17.-22.11.



Starters

Smoked burrata with confit tomatoes and roasted pistachios G
€10
Pepper roasted veal with capers and tuna mayonnaise L/G

€10

Main courses

Fried rainbow trout with pumpkin purée, roasted vegetables and blood orange Beurre blanc L/G
€23
Overnight braised pork cheek with roasted potatoes, caramelised cabbage and red wine sauce L/G
€23
Rigatoni with pesto and whipped burrata
€19

Desserts

Chocolate fondant with salty caramel and vanilla ice cream
€10
Tiramisú
€10

Lunch menu 2 courses 28€, 3 courses 35€

Combine your menu from lunch portions above

Restaurant Toscanini

Bulevardi 2 - 4
00120 Helsinki

Contact us

+358 (0)20 770 4713
events@klauskhotel.com (weekdays 8am to 5pm)

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